French

Poulet au Vin Jaune de Jura (Creamy Braised Chicken with Jura Wine and Morels)

Poulet au Vin Jaune du Jura (Creamy Braised Chicken with Jura Wine and Morels)

By TAMMIE TECLEMARIAM
SAVEUR Recipe

Crème de Soja

Lentil Salad with Pork Belly

Cook Your Way Through France This Week

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Barigoule of Spring Vegetables

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French Onion Soup

French Onion Soup

By SHANE MITCHELL
Cranberry and Grapefuit Salad

Cranberry and Grapefruit Salad

By MARIE-AUDE AND DANIEL ROSE
Celeriac and Truffle Soup

Celeriac and Truffle Soup

By MARIE-AUDE AND DANIEL ROSE
Mashed Potatoes with Provençal Olive Oil

Mashed Potatoes with Provençal Olive Oil

By MARIE-AUDE AND DANIEL ROSE
Wild Boar Sausage with Parsnip

Wild Boar Sausage with Parsnip

By MARIE-AUDE AND DANIEL ROSE
Pumpkin Charlotte

Pumpkin Charlotte

By MARIE-AUDE AND DANIEL ROSE
Slow-Cooker Choucroute Garnie

Slow-Cooker Choucroute Garnie

By KAT CRADDOCK
Tomato confit, preserved tomatoes

Tomato Confit

By SAVEUR EDITORS
Panisses

Panisses

By REBEKAH PEPPLER
Brandade

Brandade

By KAT CRADDOCK
Salmon Niçoise Salad with Garlic-Herb Dressing

Niçoise Salad: You’re Perfect. Now Change

By SAVEUR EDITORS
Salmon Niçoise Salad with Garlic-Herb Dressing

Salmon Niçoise Salad with Garlic-Herb Dressing

By SAVEUR EDITORS

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