Fish & Seafood

Yum Takrai (Spicy Lemongrass Salad)

Yum Takrai (Spicy Lemongrass Salad)

SAVEUR Recipe

Salmon and Whiting Terrine

Bea Conner’s Lightly Baked Scallops

Bea Conner’s Lightly Baked Scallops

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Tuna Stew with Potatoes and Peppers

Shrimp Cocktail

Shrimp Cocktail Veracruz-Style

SAVEUR Recipe

Dried Shrimp and Dried Shrimp Paste Relish

Maryland Crab Soup

Maryland Crab Soup

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Lobster Cardinale

SAVEUR Recipe

Scallops in White Wine Cream Sauce (Sauce Noix de Saint Jacques)

SAVEUR Recipe

Nyonya Udang Masak Nanas (Shrimp and Pineapple Curry)

By SAVEUR EDITORS
Stir-Fried Scallops

Stir-Fried Scallops

Stone Crab Claw and Shrimp Cocktail

Stone Crab Claw and Shrimp Cocktail

Chilled Stone Crab Claws with Mustard Sauce

Chilled Stone Crab Claws with Mustard Sauce

Steamed Stone Crab Claws with Melted Butter

Steamed Stone Crab Claws with Melted Butter

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Mussel and Oyster Hot Pot

Hot Buttered Lobster

Hot Buttered Lobster

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