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Recipes by Ingredient
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Protein
Fish & Seafood
Clams, Mussels & Scallops
Crab
Lobster
Oysters
Salmon
+2 More...
Bongo Bongo Soup
Linguine with Lobster Sauce
Stuffed Oysters
Scallops with Pesto
Gravlax with Mustard-Dill Sauce
Romeritos with Shrimp Cakes
Oyster Stuffing
Light Mussel and Pumpkin Soup
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Oyster Stew
Lobster Daikon Rolls
Crab Rangoon
Gratinéed Oysters with Sauerkraut
Corn Bread Oyster Dressing
Oysters Rockefeller
Saumon aux Poireaux (Filet of Salmon with Stewed Leeks)
Penne Rigate with Smoked Salmon
Shrimp and Crab Bisque
Tuna Salad Sandwiches
Potted Lobster Stew
Steamed Mussels with Bayonne Ham
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