Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Ingredient
›
Protein
Fish & Seafood
Clams, Mussels & Scallops
Crab
Lobster
Oysters
Salmon
+2 More...
Ikan Bumbu Rujak (Spice-Braised Tuna)
Oyster Fritters
Tuna Melt Canapés
Shrimp Bisque
Gravlax
Oysters Gilhooley
Crab Tamale Tart
Mussels in White Wine
ADVERTISEMENT
AD
AD
Crawfish Étouffée
Tuna and Pickled Onion Crostini
How To Filet A Salmon
By
HUNTER LEWIS
To Prepare a Lowcountry Oyster Roast
Cedar Plank Salmon
Know Your Salmon
By
BEN MIMS
Shrimp Ceviche
Crawfish Boil
Sartin’s “Barbecued” Crabs
Sizzling Rice Crêpes
Lotus Stem Salad
Salmon Tartare on Potato Crisps
1
…
23
24
25
…
45
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe