Fish & Seafood

Softshell Crab Sandwiches with Rémoulade Slaw

Softshell Crab Sandwiches with Rémoulade Slaw

Bourbon Lobster Recipes

Bourbon-Roasted Lobster

Pickled Shrimp

Pickled Shrimp

Salmon Dip

Salmon Dip

watermelon radish salad, easy salads, summer salad recipe

Watermelon Radish, Ahi Tuna, and Snap Pea Salad

Shrimp and Rosemary Crostini

Crostini Di Scampi (Shrimp and Rosemary Crostini)

Rubyan Meshwi (Emirati Grilled Prawns)

Rubyan Meshwi (Emirati Grilled Prawns)

Pizza with Snow Crab, Ricotta, Shishito Peppers, and Wasabi Aioli

Pizza with Snow Crab, Ricotta, Shishito Peppers, and Wasabi Aïoli

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Recipes from Issue #164: The Seafood Issue

Lemon-Pepper Tuna Sandwich

Nine Takes on the Tuna Sandwich

Up in Smoke: The Best Oregon Smoked Seafood

Up in Smoke: The Best Oregon Smoked Seafood

By FARIDEH SADEGHIN
Razor Clams with Chiles and Garlic (Navajas al Ajillo)

Razor Clams with Chiles and Garlic (Navajas al Ajillo)

How to Clean Crabs

How to Clean Crabs

By FARIDEH SADEGHIN
Poached Trout with Onions and Fennel Seeds

Whole Fish Recipes

Nice Cans

Nice Cans

By BESTY ANDREWS
Salmon with Green Olive and Ramp Beurre Blanc

Salmon with Green Olive and Ramp Beurre Blanc

Crawfish Recipes

Crawfish Recipes

How to Clean Mussels

How to Clean Mussels

By JUDY HAUBERT
Dungeness Crab Stock

Dungeness Crab Stock

LeRuth's Red Shrimp Rémoulade

LeRuth’s Red Shrimp Rémoulade

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