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+9 More...
Black Truffle Sabayon
Three-Cheese Mixture
Mustard-Dill Sauce
Taglierini with White Truffles
Fondue Savoyarde with Mushrooms
Truffled Chicken
Cipolline in Agrodolce (Sweet and Sour Cipolline Onions)
Polenta Pie with Gorgonzola
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Pommes Boulangères
Calamari on Pasta
Truffle and Artichoke Salad
Cheese and Smoked Ham in a Puff Pastry
Eggplant Cake
Ham and Parsley Terrine
Goldensandwich
Chicken with Onions, Calvados, and Cream
Pork Loin with Apples, Cider, and Calvados
Anglerfish Grilled in Fig Leaves
Baked Apples with Calvados
Marinated Vegetable and Herb Salad
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