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Recipes by Cuisine
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+9 More...
Sardine and Swiss Chard Gratin
Sole au Vin Blanc (Sole with Mushrooms and Shellfish)
Tremblement de Terre (The Earthquake)
Sushi Bar Tuna Sandwich
Provençal Tuna Sandwich
Tuscan Tuna Sandwich
Amber Negroni
Croatian Rosemary Focaccia
By
TATJANA CICILIANI
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Boulettes de Morue (Salt Cod Fritters)
Croatian Radish Salad (Salata od Rotkvica)
Pâté de Thon (Tuna Pâté)
Mousseline de Homard (Lobster Mousse)
Brodet (Croatian Fish Stew)
Terrine de St-Jacques aux Poireaux (Scallop and Leek Terrine)
Roulade de Saumon aux Crabes des Neiges (Smoked Salmon Stuffed with Cottage Cheese and Crab)
Charlotte d’Asperges au Crabe (Crab and Asparagus Terrine)
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