European

Shrimp Crudo with Creme Fraiche, Apple, Chard, and Shallot

Shrimp Crudo with Creme Fraiche, Apple, Chard, and Shallot

Chamomile Gelato

Chamomile Gelato

By SAVEUR EDITORS
Mastic Panna Cotta

Mastic Panna Cotta

By SAVEUR EDITORS
Sourdough Pizza Dough

Sourdough Pizza Dough

By CHAD ROBERTSON
Rose Vinegar

Rose Vinegar

By KRISTY MUCCI
Milho Frito

Milho Frito

Sabores de Espetada

Sabores de Espetada

A Scottish Smoked Fish Tradition

A Scottish Smoked Fish Tradition

By KAREN GARDINER
Calamari with Chorizo and Artichokes

18 Spanish Tapas Recipes to Party With All Summer

By SAVEUR EDITORS
Linguine with Sardines, Raisins, and Pine Nuts (Pasta con le Sarde)

Linguine with Sardines, Raisins, and Pine Nuts (Pasta con le Sarde)

By SAVEUR EDITORS
Pizzoccheri

Pizzoccheri

Rabbit with Mustard (Lapin a la Moutarde)

Rabbit with Mustard (Lapin a la Moutarde)

Searching for Heritage, History, and Tradition in Spanish Rice

Searching for Heritage, History, and Tradition in Spanish Rice

By TYLER WATAMANUK
Spicy Feta Cheese Spread (Tyrokafteri)

Our 25 Best Simple Greek Recipes

By SAVEUR EDITORS
11 Eastern European Soups to Keep You Warm All Winter

11 Eastern European Soups to Keep You Warm All Winter

By SAVEUR EDITORS
Olive Oil Fried Potatoes with Over Easy Eggs (Huevos Estrellados)

Olive Oil Fried Potatoes with Over Easy Eggs (Huevos Estrellados)

By BENJAMIN KEMPER

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