European

Eggplant Parmigiana

Eggplant Parmigiana

By STACY ADIMANDO
German Apple Pancakes

German Apple Pancakes

By SAVEUR EDITORS
Asparagus with Citrus and Oregano

Asparagus with Citrus and Oregano

By SAVEUR EDITORS
French Meringue Is the Dessert That Will Make You Look Like a Star

French Meringue Is the Dessert That Will Make You Look Like a Star

By ODETTE WILLIAMS
Salmon Niçoise Salad with Garlic-Herb Dressing

Niçoise Salad: You’re Perfect. Now Change

By SAVEUR EDITORS
Salmon Niçoise Salad with Garlic-Herb Dressing

Salmon Niçoise Salad with Garlic-Herb Dressing

By SAVEUR EDITORS
Antipasti Is One of the Best Parts of Italian Food, But No One Talks About It

Antipasti Is One of the Best Parts of Italian Food, But No One Talks About It

By STACY ADIMANDO
Clams with Broccoli Rabe and Crispy Prosciutto in Tomato-Wine Sauce

Clams with Broccoli Rabe and Crispy Prosciutto in Tomato-Wine Sauce

By STACY ADIMANDO
Caprese Salad

Our 20 Absolute Best Italian Side Dish Recipes

By SAVEUR EDITORS
Easy Pasta e Fagioli

Easy Pasta e Fagioli

By STACY ADIMANDO
Spaghetti al Pomodoro

Spaghetti al Pomodoro

By SAVEUR EDITORS
Cheese-and Herb-Stuffed Georgian Dumplings (Khinkali Qvelit)

Cheese and Herb-Stuffed Georgian Dumplings (Khinkali Qvelit)

The Lost Cheeses of Georgia

The Lost Cheeses of Georgia

By DAVID FARLEY
Rolled Flatbread with Butter and Cheese (Sinori)

Rolled Flatbread with Butter and Cheese (Sinori)

braised pork shanks

Braised Pork Shank (Stinco di Maiale)

By SAVEUR EDITORS
Potato Gnocchi with Pork Ragu

Potato Gnocchi with Pork Ragu

By SAVEUR EDITORS

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