European

Chicken Kelaguen Recipe

Chicken Kelaguen

By LARKIN FEGURGUR CLARK
Meatball couscous with zibibbo raisins

Meatball Couscous with Raisins and Zibibbo

By TAMMIE TECLEMARIAM
Best French Fries Recipe, French Fry

The World’s Best French Fries

By SUZY PALATIN
Georgian Walnut Leek Pkhali

Leek Pkhali (Georgian Vegetable Pâté)

By BENJAMIN KEMPER
Georgian Walnut Roast Chicken Recipe

Georgian Roast Chicken With Bazhe Sauce

By BENJAMIN KEMPER
Roasted Garlic Polenta “Mash” with Herbs and Mascarpone

Roasted Garlic Polenta “Mash” with Herbs and Mascarpone

By SAVEUR EDITORS
spanakopita

Spanakopita (Greek Spinach Pie)

By DIANE KOCHILAS
Eel Risotto

Emilia-Romagna-Style Eel Risotto

By SIMON BAJADA
Preserved Eel

Italian-Style Preserved Eel

By SIMON BAJADA
Comacchio Eeels Bec d'Asan

Bec d’Asan (Emilia-Romagna-Style Eel Stew)

By SIMON BAJADA
Grilled Eel with Polenta Recipe

Grilled Eel with Polenta

By SIMON BAJADA
Venison Civet Spanish Stew from Catalonia

Venison Civet

By BENJAMIN KEMPER
Quail Civet

Quail Civet

By BENJAMIN KEMPER
Cider Braised Red Cabbage or Sauerbraten

Cider-Braised Red Cabbage

By SAVEUR EDITORS
Lemon-Infused Spaghetti with Oil and Provolone

Lemon-Infused Spaghetti with Provolone

By STACY ADIMANDO
Coniglio alla Ligure Ligurian Braised Rabbit Stew

Coniglio alla Ligure (Ligurian-Style Braised Rabbit)

By LAUREL EVANS

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