Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Cuisine
European
Alpine
Basque
Eastern European
English & Welsh
French
+9 More...
Medallions’ of Veal with Wild Mushrooms
Puffs with Porcini and Cheese Sauce
French-Canadian Trifle
Bitter Cream and Orange Biscuits
Aunt Marie’s Pork and Veal Pâté
Pork Pie
Meat and Pastry Casserole
Tomatoes Stuffed with Rice
ADVERTISEMENT
AD
AD
Shrimp on the Griddle
Mint Sauce
Dandelion Salad with Lardons
Seared Scallops with Butternut Squash
Sweet-Cherry Spoon Sweet
Cannelloni
Farmhouse Chicken in Vinegar Sauce
Pike Perch Braised in Pinot Noir
1
…
126
127
128
…
132
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe