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Protein
Eggs
Hen of the Woods Mushroom and Egg Sandwich
By
SCOTT CLARK
Matzo Brei
By
BARBARA WAND
Cha Ye Dan (Tea Eggs)
By
SAVEUR EDITORS
Eggnog Layer Cake with Toasted Meringue
By
CAROLINE SCHIFF
Coquito
By
SAVEUR EDITORS
Soy-Marinated Oeufs Mayonnaise with Ginger Yuzu Aïoli
By
GABY MAEDA
Scrambled Eggs with Garlicky Artichokes
By
SAVEUR EDITORS
Butter-Basted Eggs
By
SAVEUR EDITORS
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La Delicia
By
MARTI BUCKLEY
Ensaladilla Rusa
By
MARTI BUCKLEY
Oyakodon (Chicken and Egg Rice Bowl)
By
SYLVAN MISHIMA BRACKETT
Torrijas (Spanish ‘French’ Toast)
By
BENJAMIN KEMPER
Egg Foo Young
By
SAVEUR EDITORS
22 Joyful and Triumphant Breakfast Recipes for Christmas Morning
By
MEGAN ZHANG
New Mexico Breakfast Burrito
By
ISRAEL RIVERA
Natto Gohan
By
MEGAN ZHANG
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