Drinks

Vesper Martini

Vesper Martini

By ERIK DELANOY
Olive Oil Martini

Quarantined? 5 “Quaran-tinis” To Make At Home

By ERIK DELANOY
Persian Cantaloupe Drink

Your New Favorite Beverages, Minus the Alcohol

By SAVEUR EDITORS
Frozen Hot Chocolate with Cacao Nib Cream

Frozen Hot Chocolate with Cacao Nib Cream

By SAVEUR EDITORS
Ginger Syrup

Make Your Own Infused Syrups

By SAVEUR EDITORS
Lavender Paloma

Enhance Your Cocktails With Something Floral

By SAVEUR EDITORS
The Negroni is a bartender's favorite plaything, with ingredients swapped for everything from mezcal to sherry. Try replacing the gin with sparkling wine for a "bungled Negroni", or with bourbon for a Boulevardier. Or call on Aperol instead of Campari and sub in dry vermouth for a Contessa. Here's how to make a classic Negroni, plus a few more of our favorite riffs on the beloved drink.

11 Takes on the Negroni

By SAVEUR EDITORS
Cynar Julep

Start Crushing That Ice, It’s Mint Julep Season!

By SAVEUR EDITORS
A bottle of Bols genever sits amid base spirits at the 355-year-old Amsterdam distillery.

Genever: The Original Juniper Spirit

By AL CULLITON
Daiquiri

These Tropical Cocktails Will Transport You to the Beach Anytime of Year

By SAVEUR EDITORS
Lalla Rookh Pie

Boozy and Easy

By ELLEN GRAY
Golden Chrysanthemum Champagne Cocktail

Our 16 Best New Years Cocktails For A Midnight Toast

By SAVEUR EDITORS
These three bottles are our new favorite after dinner drinks

Three New Ways to Nitecap

By KAT CRADDOCK
Cleave Waves 3-Prong Stainless Steel Ice Chisel

Hack Your Home Bartending with The Essential Tools for Bar-Grade Ice At Home

By CÉLINE BOSSART
Bartending dashing bitters into a cocktail

A Bitters Bottle Adds Order And Beauty To a Home Bar

By SAVEUR COMMERCE TEAM
Carry-On Cocktail Kits That Upgrade Any Flight

Carry-On Cocktail Kits That Upgrade Any Flight

By CHADNER NAVARRO

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