Desserts

Pâte à Choux aka Cream Puffs

Simple Pastry Cream

By SAVEUR EDITORS
Smith Island Cake

How to Make Perfect Layer Cakes

By BEN MIMS
Classic Smith Island Cake

Classic Smith Island Cake

By SAVEUR EDITORS
New Orleans Doberge Cake

New Orleans Doberge Cake

By KELLY FIELDS
Fruit Cake Clafoutis

Eat Your Rum in These 12 Desserts

By SAVEUR EDITORS
Mezcal Chiffon Cake

Pomelo and Mezcal Chiffon Cake

By BEN MIMS
Black Mulberry Soup with Kaymak Ice Cream

Black Mulberry Soup with Kaymak Ice Cream

By MEHMET GÜRS
fermented banana chocolate pudding

Fermented Banana and Dark Chocolate Pudding with Cocoa Nibs

By BEN MIMS
Butterscotch tart with cracked caramel

Butterscotch Tart with Cracked Caramel

By BEN MIMS
Baked Pears and Prunes

Baked Pears and Prunes With Red Wine Sauce

By CLAUDIO GARGIOLI
Nian Gao for Chinese New Year Recipes

Sticky Rice and Almond Cake (Nian Gao)

Cocoa-Rubbed Baby Back Ribs

12 Savory Chocolate Recipes

By SAVEUR EDITORS
What to Make with White Chocolate

What to Make with White Chocolate

By SAVEUR EDITORS
Meyer Lemon Sandwich Cookies

Meyer Lemon Shortbread Cookie Sandwiches

By EMILY LUCHETII
Concord Grape Granita

Concord Grape Granita

By TONY MAWS
Dusty Bliss Cookies

Winter Survival Rations: Chocolate-Espresso Cookies

By JACOB MUSELMANN

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