Desserts

Chocolate Ganache Tart with Sea Salt Espresso Beans

Semisweet Chocolate Ganache Filling

By STACY ADIMANDO
Lemon Meringue Tarts

Lemon Meringue Tarts

By MAURY RUBIN
Lemon Meringue Tarts

Basic Lemon Curd

By MAURY RUBIN
Dusty Bliss Cookies

50 Old-School Cookie Recipes You Can’t Beat

By SAVEUR EDITORS
Chocolate Ganache Tart with Sea Salt Espresso Beans

Chocolate Ganache Tart with Sea Salt and Espresso Beans

By STACY ADIMANDO
Honey-and-Butter Baked Pears with Cold Cream

Our Most Pinned Fall Desserts

By SAVEUR EDITORS
Bananas Foster

18 Desserts That Have Us Going Bananas

By SAVEUR EDITORS
cinnamon caramel roasted apples

Wood-Roasted Apples With Burnt Cinnamon Caramel

By AMY THIELEN
Bounty of persimmons

Stop What You’re Doing and Eat All the Persimmons You Can

By KRISTY MUCCI
Chocolate Chunker Cookies

Dorie Greenspan’s Chocolate Chunker Cookies

By DORIE GREENSPAN
chocolate cornflake cookies

Dorie Greenspan’s Chocolate-Cornflake Haystack Cookies

By DORIE GREENSPAN
Classic French Banana Cream Pie

13 Thanksgiving Pies to Make With One Easy Crust

By SAVEUR EDITORS
Carrots for Root Vegetable Recipes

Beat Dark Cold Days With This Bright Carrot Tart

By DARYN WRIGHT
How to Bake Your Very Own Salvador Dalí ‘Persistence of Memory’ Cake

How to Bake Your Very Own Salvador Dalí ‘Persistence of Memory’ Cake

By DAN Q. DAO
Pâte à Choux aka Cream Puffs

22 Dessert Recipes From Around the World

By SAVEUR EDITORS
Peaches and Strawberries Mascarpone

Burnt Peaches and Plums with Mascarpone and Hazelnuts

By FRANCIS MALLMANN

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