Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
›
Recipes by Course
Desserts
Caramel Desserts
Chocolate Desserts
Cookie Desserts
Custards Ice Creams & Puddings
Fruit Desserts
+1 More...
Om Ali (Egyptian Bread Pudding)
By
MICHAEL MINA
Canela-Apple Tarte Tatin
By
CLARE MALFITANO
Pabassinas (Raisin and Nut Cookies)
By
SAVEUR EDITORS
Canadian Butter Tarts
By
SAVEUR EDITORS
Bussolai (Venetian Butter Cookies)
By
URSULA FERRIGNO
Chocolate and Honey Swirl Cake
By
ELLEN GRAY
Honey-Roasted Apples with Calvados and Sesame
By
BEN MIMS
Peach Cobbler
By
BARRY SORKIN
ADVERTISEMENT
AD
AD
6 Bold Ice Cream Sandwich Recipes to Change Things Up This Summer
By
KAT CRADDOCK
Vanilla-Rose Ice Cream Sandwiches with Cardamom Toast
By
POOJA BAVISHI
Sweet Fried Milk Buns with Ice Cream, Peanuts, and Cilantro
By
DANIELLE SPENCER
Ginger Matcha Ice Cream Sandwiches
By
HANNAH BAE
Bastani Sonnati Ice Cream Sandwiches
By
ALI SABOOR
Brown Butter Sugar Cookies
By
JAVIER ZUNIGA
No-Churn Coconut-Taro Ice Cream
By
JESSIE YUCHEN
Seasonal Squash Tart
By
ALEX SAGGIOMO
Plum-Blackberry Pie
By
MITCHELL DAVIS AND LAURENT GRAS
Vietnamese Coffee Ice Cream
By
SAVEUR EDITORS
Easy Chocolate Gelato
By
SAVEUR EDITORS
Grand Marnier Strawberry Sundaes
By
ANNA WATSON CARL
1
2
3
4
5
…
94
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe