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Donut Renaissance
By
GABRIELLA GERSHENSON
Deciphering the Donut
By
SOPHIE BRICKMAN
A World of Donuts
The Making of a Dunkin’ Donut
By
FELICIA CAMPBELL
Recipe Comix: Donuts and Coffee
A World of Donuts
Donut Planet
By
MICHAEL KRONDL
Recipe Comix: A Trip to Marrakesh, Morocco
By
MARNIE GALLOWAY
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Weekend Reading: Cotton Candy Fashion Photography, Ocean-Aged Wine, and More
Back of the Bookshelf: The Last Course
By
TIM MAZUREK
Seafood Soups and Stews
Sites We Love: Reclaiming Provincial
Parcel-Post Food Gifts
By
VICTORIA PESCE ELLIOTT
Weekend Reading: Instagram Etiquette, Hip-Hop Culinaria, and More
San Pellegrino Pompelmo
Sites We Love: The Purple Foodie
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