Cocktails

patagonia cocktail

After the Snow Cocktail

By SAVEUR EDITORS
Ramos Gin Fizz

Stop Driving Your Bartender Crazy and Make Your Own Ramos Gin Fizz

By CAREY JONES AND JOHN MCCARTHY
Ramos Gin Fizz

Ramos Gin Fizz

By CAREY JONES AND JOHN MCCARTHY
Gin Campari Sour

Why Raw Egg Whites Make Better Cocktails

By CAREY JONES AND JOHN MCCARTHY
6 New Cocktail and Spirit Books for the Best Summer Drinking

6 New Cocktail and Spirit Books for the Best Summer Drinking

By AMANDA ARNOLD
Grilled Pineapple Margarita

Grilled Pineapple Margarita

By LESLIE PARISEAU
Seared Apricot Ginger Cooler

Seared Apricot-Ginger Cooler

By LESLIE PARISEAU
Smoky Grapefruit Gin and Tonic

Smoky Grapefruit Gin and Tonic

By LESLIE PARISEAU
Charred Chile Daiquiri

Charred Chile Daiquiri

By LESLIE PARISEAU
Daiquiri

Cuban-Style Daiquiri

By CAREY JONES AND JOHN MCCARTHY
Daiquiri

The Perfect Daiquiri Has Nothing to Do With a Blender

By CAREY JONES AND JOHN MCCARTHY
Mint Julep With Rum Float

Mint Julep With Rum Float

By CAREY JONES AND JOHN MCCARTHY
Mint Julep

The Right Way to Make a Mint Julep

By CAREY JONES AND JOHN MCCARTHY
China Fight Cocktail

French Aperitifs Need More Love

By MARI UYEHARA
China Fight Cocktail

China Fight Cocktail

By AYMERIC TORTEREAU
Basil Martini

Why Your Cocktail’s Herb Garnish Needs a Good Whack

By CAREY JONES AND JOHN MCCARTHY

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