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Cocktails
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+1 More...
Spiced Apple Punch
By
CRAIG COLLINS
10 Fall Punch Recipes to Make at Your Next Holiday Party
By
DAN Q. DAO
Zombie
By
JULIAN COX
Carawayed
By
AARON MINNES
Black Coffee Spike
By
AMY THIELEN
Beet Kvass Gimlet
By
AMY THIELEN
Four Life Lessons From Sasha Petraske’s New Book, ‘Regarding Cocktails’
By
DAN Q. DAO
How Robert Simonson Cleared Up the Muddled History of the Cocktail Renaissance
By
DAN Q. DAO
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Raise a Glass to Your Favorite Moody Authors at this NYC Cocktail Bar
By
DAN Q. DAO
Chile-Pomegranate Paloma
By
CAREY JONES AND JOHN MCCARTHY
A Blueberry Barbecue Sauce to Put in Your Cocktails
By
LESLIE PARISEAU
Carolina Blues Blueberry Cocktail
By
LESLIE PARISEAU
After the Snow Cocktail
By
SAVEUR EDITORS
Stop Driving Your Bartender Crazy and Make Your Own Ramos Gin Fizz
By
CAREY JONES AND JOHN MCCARTHY
Ramos Gin Fizz
By
CAREY JONES AND JOHN MCCARTHY
Why Raw Egg Whites Make Better Cocktails
By
CAREY JONES AND JOHN MCCARTHY
6 New Cocktail and Spirit Books for the Best Summer Drinking
By
AMANDA ARNOLD
Grilled Pineapple Margarita
By
LESLIE PARISEAU
Seared Apricot-Ginger Cooler
By
LESLIE PARISEAU
Smoky Grapefruit Gin and Tonic
By
LESLIE PARISEAU
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