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Holidays
Christmas
Lobster Fra Diavolo (Lobster in Spicy Tomato Sauce)
Bourride (Fish Stew with Aïoli)
Stuffed Calamari
Pecan Sticky Buns
By
SONYA JONES
Ham and Cheese Soufflés
Ginger-Lingonberry Cake
Decadent Trifle
Braised Cabbage with Slab Bacon
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Apple Croustade (Flaky Apple Tart)
Menu: A Christmas Dinner in Iceland
Menu: A Georgia Christmas Dinner
Pear-Marinated Roast Leg of Lamb
Saffron Buns
Winter Salad with Buttermilk Dressing
Sweet Potato Pudding
Turkey with Sauerkraut, Riesling, and Pork Sausages
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