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Indian-Chinese Sweet and Spicy Fried Cauliflower
Stir-Fried Baby Bok Choy
Chilled Drunken Chicken with Rice Wine Granita (Bingzhen Huangjiu Ji)
Tea-Smoked Eggs with Caviar (Xunlong Yuzi Yanxun Dan)
Shanghai-Style Hot and Sour Soup (Hushi Suanla Geng)
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Drunken Prawns
Sweet Soy Sauce
Ginger Sauce
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Kway Teow Soup with Shrimp and Pork
Mee Swa Soup with Ground Pork and Fish Balls
Black Pepper Crab
Hainanese Chicken Rice
Stir-Fried Bitter Melon with Chicken Wings
Chile–Scallion Relish
By
SAVEUR EDITORS
Stir-Fried Angled Luffa with Beef
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Stir-Fried Yam Leaves with Onions
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