Frugal and Flavorful

    Wacky Cake

    Wacky Cake

    By ALLINE ANDERSON
    Smashed Cucumber Salad with Yuba

    Smashed Cucumber Salad with Yuba

    By JING GAO
    No-Fry Frybread

    No-Fry Frybread

    By LOIS ELLEN FRANK AND WALTER WHITEWATER
    Three Sisters Stew

    Three Sisters Stew

    By LOIS ELLEN FRANK AND WALTER WHITEWATER
    Chagayu (Tea Porridge)

    Chagayu (Tea Porridge)

    By YASUNORI IWATA
    Canned Sardine Banh Mi

    Sardine Bánh Mì

    By SHIRLEY GARRIER AND MATHIEU ZOUHAIRI
    Mountain Yam with Vinegared Sesame Sauce

    Mountain Yam with Vinegared Sesame Sauce

    By NANCY SINGLETON HACHISU
    Cold Tofu Recipe with Cucumber Vinegar

    Cold Tofu with Cucumber Vinegar

    By NANCY SINGLETON HACHISU
    Natto with Grated Daikon

    Natto with Grated Daikon

    By NANCY SINGLETON HACHISU
    Overnight Oats

    Leftover Coffee Overnight Oats

    By MEGAN ZHANG
    The New Frugal

    The New Frugal

    By SABRA BOYD
    OPB Sopa de Maní

    Sopa de Maní (Bolivian Beef and Peanut Soup)

    By BENJAMIN KEMPER
    How to Let Your Fridge Scraps Lead

    How to Let Your Fridge Scraps Lead

    By MEGAN ZHANG
    Chickpea and Pasta Soup

    Pasta and Chickpea Soup

    By FARIDEH SADEGHIN
    Soy Sauce Noodles (Yangchun)

    Yang Chun Mian (Chinese Soy Sauce Noodles)

    By MEGAN ZHANG
    Spicy Fire Crackers

    Fire Crackers

    By ELLEN FORT
    Tuna melt sandwich

    Tuna Melt Sandwich

    By SAVEUR EDITORS
    OPB Mujaddara

    Middle Eastern Rice with Lentils, Frizzled Onions, and Lemony Yogurt Sauce

    By BENJAMIN KEMPER
    Avgolemono

    Avgolemono

    By DIANE KOCHILAS
    Vegetarian Borscht

    Vegetarian Borscht

    By SAVEUR EDITORS

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