Breakfast & Brunch

Christmas Breakfast Recipes

Our 21 Best Fall Breakfasts to Spice Up Your Morning Routine

By SAVEUR EDITORS
Indian Sweet Coconut Porridge (Pongala)

Our 14 Best Porridge Recipes from Around the World

By SAVEUR EDITORS
This Chef is Making Bhutan’s Best (and Only) Croissant

This Chef is Making Bhutan’s Best (and Only) Croissant

By MADELINE DREXLER
Tsokolate

Everything You Need to Know About Filipino Breakfasts

By JASMINE TING
Brown Butter Tart with Blackberries

These 13 Baked Goods are Perfect with a Mug of Coffee

By SAVEUR EDITORS
Olive Oil Fried Potatoes with Over Easy Eggs (Huevos Estrellados)

Olive Oil Fried Potatoes with Over Easy Eggs (Huevos Estrellados)

By BENJAMIN KEMPER
Tortilla Espanola

Spanish Egg Tortilla with Potatoes and Onions (Tortilla Española)

By BENJAMIN KEMPER
26 Ways the World Eats Breakfast

26 Ways the World Eats Breakfast

By SAVEUR EDITORS
Sprouted Chickpea Socca with Herb Salad and Yogurt

Our 13 Best Sweet and Savory Pancake Recipes

Cretan Fried Cheese Pastries (Sarikopitakia)

Cretan Fried Cheese Pastries (Sarikopitakia)

Tortilla with Ham and Cheese

Our 15 Best Breakfast Recipes that Taste Better in a Cast-Iron Skillet

By SAVEUR EDITORS
Crumpets

Our 18 Best Breakfast and Brunch Sides to Round Out a Morning Feast

By SAVEUR EDITORS
Finnish Whipped Porridge with Yogurt Cream (Vispipuuro)

Finnish Whipped Porridge with Yogurt Cream (Vispipuuro)

By AMY THIELEN
How to Make the Best Ultra-Buttery Croissants

How to Make the Best Ultra-Buttery Croissants

By KAT CRADDOCK
Baked Egg Danish with Kimchi and Bacon

Baked Egg Danish with Kimchi and Bacon

By SAVEUR EDITORS
Piquillo Pepper and Almond Morning Buns

Piquillo Pepper and Almond Morning Buns

By SAVEUR EDITORS

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