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Recipes by Cuisine
Baking and Pastry
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+2 More...
Croque Madame
By
SAVEUR EDITORS
Monte Cristo Sandwich
By
SAVEUR EDITORS
Barbari Flatbread
By
NILOU MOTAMED
Chocolate Cupcakes with Goat Cheese Frosting
By
LEAH KOENIG
Glazed Honey Madeleines
By
SAMANTHA WEISS-HILLS
Raspberry Crostata
By
JODY WILLIAMS AND RITA SODI
The Fluffiest White Bread in the World
By
KAT CRADDOCK
My Grandma’s Orange Chiffon Cake
By
PETER SOM
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Gluten-Free Ham and Cheddar Scones
By
LEA SCHLEIMER
Baby Cocoa Meringues with Chocolate Cream and Candied Coconut
By
J.R. RYALL
Date-Pecan Cookies
By
MAJED ALI
How to Make the Ultimate Chocolate Chip Cookie
By
LISA VEGA
Italian Rainbow Cookies
By
DANA BOWEN
Chocolate-Dipped Coconut Macaroons
By
SAVEUR EDITORS
Double-Chocolate Peppermint Cookies
By
KIERIN BALDWIN
Chai-Spiced Pumpkin Basbousa
By
MAJED ALI
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