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Recipes by Cuisine
Asian & Pacific Islander
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+4 More...
Borhani (Spiced Yogurt Drink)
By
TEJAL RAO
Aloo Bhorta (Spiced Potato Mash)
By
DINA BEGUM
Begun Bhorta (Smoky Eggplant Mash)
By
DINA BEGUM
Gorur Mangshor Bhorta (Spicy Shredded Beef)
By
DINA BEGUM
Chao Niangao (Stir-Fried Rice Cakes)
By
SAVEUR EDITORS
Nước Chấm
By
ANDREA NGUYEN
Chả Giò (Fried Spring Rolls)
By
SAVEUR EDITORS
Egg Foo Young
By
SAVEUR EDITORS
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Miso-Glazed Salmon
By
KATHLEEN BRENNAN
Teh Halia (Ginger Milk Tea)
By
CHRISTOPHER TAN
Kimchi-Jjigae (Korean Kimchi Stew with Pork Belly and Tofu)
By
ESTHER CHOI
Mapo Tofu
By
SAVEUR EDITORS
Natto Gohan
By
MEGAN ZHANG
Chagayu (Tea Porridge)
By
YASUNORI IWATA
Snow-Skin Mooncakes with Mung Bean Filling
By
MEGAN ZHANG
Som Tum Mamuang (Green Mango Salad)
By
SAVEUR EDITORS
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