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Appetizers
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Melon au Porto
Stuffed Jalapenos
Seafood Salad
By
SAVEUR EDITORS
Roasted Peppers
Calzone
Celery and Blue Cheese
By
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Squash-Blossom Quesadillas
Pimento Cheese
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Labneh with Za’tar
By
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Oysters Bordelaise
Tapenade
Puffs with Porcini and Cheese Sauce
Mrs. Maduro’s Meat Pies
Aunt Marie’s Pork and Veal Pâté
Salt Curing, Step by Step
By
MELISSA HAMILTON
Felafel
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