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Mai Tai
Chairman’s Refresher
The Naked Ape
Watermelon, Feta, and Olive Salad
Peach-Raspberry Trifle
Potato Salad
Raspberry–Rose Collins
Quinoa-Stuffed Pork Loin with Roast Radishes and Wax Beans
By
JUDY HAUBERT
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Cheesy Corn Casserole
Kale and Chicken Brown Rice Salad with Cherries
Strawberry Rhubarb Smash
Quinoa Salad with Frisee, Eggplant, and Corn
Tennessee-Style Mustard Coleslaw
Dr Pepper Barbecue Sauce
Beet Lemonade
Barbecue Spaghetti
Jasmine Spritzer
Peanut Butter Pie
Berry Pavlova
Cold Pea and Basil Soup
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