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Apple Cobbler
Beets with their Greens with Aioli
Ancho Barbecue Sauce
Sea Scallops with Belgian Endive and Cherry Tomatoes
Plantain Tamales
Lobster à la Nage
Jauco-Style Suckling Pig Broth and Fried Suckling Pig
Plantain Tamales in Spicy Shrimp Sauce
By
SAVEUR EDITORS
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Pumpkin Rice
Quail and White Bean Stew
By
SAVEUR EDITORS
Grillades with Cremini Grits
Sour Cherry Cobbler
Shrimp Burgers
Pernod Flan
Zucchini Fritters
String Bean and Mint Salad
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