African

Ndambe recipe

Ndambe (Senegalese Lamb and Black-Eyed Pea Stew)

By BINTA FALL AND CHERIF MBODJI
Moroccan Meatballs with Arugula

Moroccan-Style Meatballs with Arugula

By SAVEUR EDITORS
Bstilla

Veal and Pearl Onion B’stilla

By SUZANNE ZEIDY
Spicy vegetable tagine served with bulgar wheat_567

Autumn Vegetable Tagine with Bulgur Wheat

By ROMY GILL
Sardine Meatballs with Green Goddess Aïoli

Sardine Meatballs with Green Goddess Aïoli

By BENJAMIN KEMPER
Egypt, recipe, sumac roast chicken

Sumac Roast Chicken with Lemon and Garlic

By SUZANNE ZEIDY
Senegalese style grilled chicken recipe with caramelized onions.

Chicken Yassa

By KHADY MBOW
Tunisian Tuna Sandwich Recipe

Casse-Croûte Tunisien (Tunisian Tuna Sandwich)

By SAVEUR EDITORS
Efo Riro (Nigerian Stewed Greens)

Efo Riro (Nigerian Stewed Greens)

By TOLA AKERELE
Honey Braised Lamb Shanks Recipe

Moroccan-Style Honey-Braised Lamb Shanks

By SAVEUR EDITORS
Makroud Date-Filled Semolina Cookies

Tunisian Makroud (Date-Filled Semolina Cookies)

By GHAYA OLIVEIRA
Tahini-Beet Dip

Tahini-Beet Dip

By SUZANNE ZEIDY
Grilled Vegetable and Barley Salad

Grilled Vegetable and Barley Salad

By SUZANNE ZEIDY
Senegalese Thanksgiving, Collard Greens

Creamed Collard Greens with Peanut Butter and Chile

By PIERRE THIAM
Farmer Sausage w Pepper Relish

Our Favorite South African Recipes

By SAVEUR EDITORS
SAVEUR Recipe

Black Olive Shortbread

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