Boursin Dip with Radishes

Serves
makes 2 cups
Time
5 minutes

MATT TAYLOR-GROSS

By Andrew Carmellini

Published on October 26, 2015

A creamy soft cheese spread flecked with dill, parsley, and chive.

Featured in: How Andrew Carmellini Does a Fall Dinner Party

Ingredients

1 ¹⁄₂ cups garlic and herb Boursin cheese, at room temperature
¹⁄₂ cup Shy Brother's cloumage cheese
2 tbsp. whole milk
Kosher salt and freshly ground black pepper
whole radishes, for serving

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Instructions

Step 1

In a medium bowl, combine the boursin with the cloumage and milk and beat on medium speed of a hand mixer until light and fluffy. Season the cheese with salt and pepper, scrape into a bowl, and serve with radishes.

In a medium bowl, combine the boursin with the cloumage and milk and beat on medium speed of a hand mixer until light and fluffy. Season the cheese with salt and pepper, scrape into a bowl, and serve with radishes.