Making Whole Roasted Red Snapper
Hunter Lewis walks us through preparing a whole roasted fish.

By SAVEUR Editors

Published on August 3, 2009

Techniques

Making Whole Roasted Red Snapper

Hunter Lewis walks us through preparing a whole roasted fish.

By SAVEUR Editors

Published on August 3, 2009

Keep Reading

12 Spectacular Cakes for the Holidays and Beyond

12 Spectacular Cake Recipes for the Holidays and Beyond

By FRANCES KIM
Chocolate Mesquite Cake with Café de Olla Buttercream

Chocolate Mesquite Cake with Café de Olla Buttercream

By CRYSTAL KASS
Carrot Sheet Cake with Dulce de Leche Frosting

Carrot Sheet Cake with Dulce de Leche Frosting

By GABRIELLA MARTINEZ
Chocolate and Coconut Tres Leches Cake

Chocolate and Coconut Tres Leches Cake

By BRYAN FORD
Rum Punch Cake

Rum Punch Cake

By PAOLA VELEZ
Bánh Tai Heo (Vietnamese Swirled “Pig’s Ears” Cookies)

Bánh Tai Heo (Vietnamese “Pig’s Ears” Cookies)

By BEN MIMS
Pumpkin-Hazelnut Scones

Pumpkin-Hazelnut Scones

By JODY EDDY
Toasted Coconut Meringue Pie

Toasted Coconut Meringue Pie

By LINDA MELTON
Tingly Lamb Stir-Fry with Potatoes and Pine Nuts

Tingly Lamb Stir-Fry with Potatoes and Pine Nuts

By LOIS GOH
Techniques

Continue to Next Story

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe