Ozark Speedball

At House Spirits in Portland, Oregon, white whiskey takes the place of vodka in this interpretation of the White Russian. Drops of orange oil on top of the drink lend it a citrusy aroma.

  • Serves

    makes one cocktail

Ingredients

  • 1 oz. chilled coffee
  • 1 oz. coffee liqueur
  • 1 oz. white whiskey
  • 12 cup heavy cream
  • Angostura bitters
  • Orange oil, for garnish

Instructions

Step 1

Stir chilled coffee, coffee liqueur, and white whiskey in an ice-filled shaker. Strain into a chilled old-fashioned glass. Top with heavy cream and a dash of Angostura bitters; garnish with 4 drops orange oil.
  1. Stir chilled coffee, coffee liqueur, and white whiskey in an ice-filled shaker. Strain into a chilled old-fashioned glass. Top with heavy cream and a dash of Angostura bitters; garnish with 4 drops orange oil.
Drinks

Ozark Speedball

  • Serves

    makes one cocktail

INGALLS PHOTOGRAPHY

At House Spirits in Portland, Oregon, white whiskey takes the place of vodka in this interpretation of the White Russian. Drops of orange oil on top of the drink lend it a citrusy aroma.

Ingredients

  • 1 oz. chilled coffee
  • 1 oz. coffee liqueur
  • 1 oz. white whiskey
  • 12 cup heavy cream
  • Angostura bitters
  • Orange oil, for garnish

Instructions

Step 1

Stir chilled coffee, coffee liqueur, and white whiskey in an ice-filled shaker. Strain into a chilled old-fashioned glass. Top with heavy cream and a dash of Angostura bitters; garnish with 4 drops orange oil.
  1. Stir chilled coffee, coffee liqueur, and white whiskey in an ice-filled shaker. Strain into a chilled old-fashioned glass. Top with heavy cream and a dash of Angostura bitters; garnish with 4 drops orange oil.

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