Bizarre Love Triangle

Name: Bizarre Love Triangle
Total time: PT0D0H0M
Yield: makes 1 Cocktail
Ingredients: 1 oz. pisco, preferably Macchu Pisco; 3 ⁄ 4 oz. fresh lemon juice; 1 ⁄ 2 oz. amaro, preferably Nardini; 1 ⁄ 2 oz. Merlet Crème de Poire; 1 ⁄ 4 oz. BarSol Supremo Mosto Verde Italia pisco; 1 ⁄ 4 oz. orgeat syrup; Thinly sliced pear, for garnish

Serves
makes 1 Cocktail

INGALLS PHOTOGRAPHY

Pear liqueur enhances pisco's subtle sweetness in this complex libation from Matt Belanger, a bartender at Manhattan bar Pouring Ribbons.

Ingredients

1 oz. pisco, preferably Macchu Pisco
³⁄₄ oz. fresh lemon juice
¹⁄₂ oz. amaro, preferably Nardini
¹⁄₂ oz. Merlet Crème de Poire
¹⁄₄ oz. BarSol Supremo Mosto Verde Italia pisco
¹⁄₄ oz. orgeat syrup
Thinly sliced pear, for garnish

Instructions

Step 1

Combine all ingredients except pear slice in an ice-filled shaker. Shake vigorously and strain into a pilsner glass filled with crushed ice; garnish with pear slice and serve with a straw.

Combine all ingredients except pear slice in an ice-filled shaker. Shake vigorously and strain into a pilsner glass filled with crushed ice; garnish with pear slice and serve with a straw.