Frozen Limeade Margarita
Canned frozen limeade is the secret ingredient in this intensely citrusy slushy cocktail.

By SAVEUR Editors


Updated on August 22, 2024

Canned frozen limeade intensifies the citrus flavor of this slushy libation, an easy drink for summer cocktail parties and cookouts. Pair it with any spicy dish—a frozen margarita is just the thing for taming the heat.

  • Serves

    4–6

  • Prep

    5 minutes

Photo: Murray Hall • Food Styling: Tyna Hoang

Ingredients

  • 1 cup silver tequila
  • ¼ cup triple sec
  • 1 Tbsp. agave nectar or simple syrup
  • ½ tsp. kosher salt
  • One 12-oz. can frozen limeade
  • Lime wheels or wedges, for garnish

Instructions

Step 1

To a blender, add the tequila, triple sec, agave nectar, salt, limeade, and 6 cups of crushed ice and pulse until smooth. Pour into a pitcher and serve in chilled glasses garnished with lime wheels.
  1. To a blender, add the tequila, triple sec, agave nectar, salt, limeade, and 6 cups of crushed ice and pulse until smooth. Pour into a pitcher and serve in chilled glasses garnished with lime wheels.
Drinks

Frozen Limeade Margarita

Canned frozen limeade is the secret ingredient in this intensely citrusy slushy cocktail.

  • Serves

    4–6

  • Prep

    5 minutes

Frozen Limeade Margarita
PHOTO: MURRAY HALL • FOOD STYLING: TYNA HOANG

By SAVEUR Editors


Updated on August 22, 2024

Canned frozen limeade intensifies the citrus flavor of this slushy libation, an easy drink for summer cocktail parties and cookouts. Pair it with any spicy dish—a frozen margarita is just the thing for taming the heat.

Ingredients

  • 1 cup silver tequila
  • ¼ cup triple sec
  • 1 Tbsp. agave nectar or simple syrup
  • ½ tsp. kosher salt
  • One 12-oz. can frozen limeade
  • Lime wheels or wedges, for garnish

Instructions

Step 1

To a blender, add the tequila, triple sec, agave nectar, salt, limeade, and 6 cups of crushed ice and pulse until smooth. Pour into a pitcher and serve in chilled glasses garnished with lime wheels.
  1. To a blender, add the tequila, triple sec, agave nectar, salt, limeade, and 6 cups of crushed ice and pulse until smooth. Pour into a pitcher and serve in chilled glasses garnished with lime wheels.

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