Recipes
Menu: A Chesapeake Bay Thanksgiving
The Menu
- Spicy Okra Pickles
- Roasted Oysters with Green Tomato Pickle and Cranberry-Horseradish Relish
- Creamed Spinach with Spiced Breadcrumbs
- Classic Roasted Vegetable Terrine
- Herb-Roasted Turkey with Hominy-Oyster, and Sausage Dressing
- Fresh Cranberry Relish
- Pumpkin Cheesecake
- Rum Bundt Cake
- Bourbon Pineapple Sweet Potato Casserole
- Roasted Glazed Pears
Planning Tips
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