Techniques
Designer Dessert: Ma’amoul Cookie Molds
Although the Lebanese butter cookies called ma'amoul are easy to shape by hand, it's worth seeking out their traditional wooden molds. The beautiful long-handled tools, known as taabehs, are intricately carved, with different designs corresponding to their fillings. Pictured is one for date ma'amoul, but there are also versions for pistachio and walnut.
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