Instructions

Step 1

Wrap 2 tbsp. grated, peeled fresh wasabi in plastic and set aside for 5-10 minutes for flavors to develop. Mix together with 4 tbsp. softened butter. Season to taste with salt.

Recipes

Wasabi Butter

Name: Wasabi Butter
Total time: PT0D0H0M
Yield: makes About 1/3 Cup
Ingredients: 2 Tbsp. grated, peeled fresh wasabi; 4 Tbsp. softened butter

Serves
makes About 1/3 Cup

Although you may automatically think tuna when you think wasabi, we like this fiery, flavorful butter served over a rare rib eye.

Ingredients

2 Tbsp. grated, peeled fresh wasabi
4 Tbsp. softened butter

ADVERTISEMENTAD

Instructions

Step 1

Wrap 2 tbsp. grated, peeled fresh wasabi in plastic and set aside for 5-10 minutes for flavors to develop. Mix together with 4 tbsp. softened butter. Season to taste with salt.

Wrap 2 tbsp. grated, peeled fresh wasabi in plastic and set aside for 5-10 minutes for flavors to develop. Mix together with 4 tbsp. softened butter. Season to taste with salt.