Instructions

Step 1

In a bowl, toss together berries, sugar, gin, cardamom, and lime zest and juice. Let sit until berries release their juice, about 10 minutes. Serve chilled or at room temperature.

Recipes

Strawberry Compote

Name: Strawberry Compote
Total time: PT0D0H0M
Yield: makes About 3 Cups
Ingredients: 1 lb. strawberries, quartered; 3 tbsp. Demerara sugar; 2 tsp. dry gin; 1 ⁄ 4 tsp. ground cardamom; Zest and juice of 1 lime

Serves
makes About 3 Cups

TODD COLEMAN

Serve this luscious sweet over ice cream, pound cake, or cheesecake. This recipe first appeared in our June/July 2011 BBQ issue along with Tracie McMillan's story Sweet Crusade.

Ingredients

1 lb. strawberries, quartered
3 tbsp. Demerara sugar
2 tsp. dry gin
¹⁄₄ tsp. ground cardamom
Zest and juice of 1 lime

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Instructions

Step 1

In a bowl, toss together berries, sugar, gin, cardamom, and lime zest and juice. Let sit until berries release their juice, about 10 minutes. Serve chilled or at room temperature.

In a bowl, toss together berries, sugar, gin, cardamom, and lime zest and juice. Let sit until berries release their juice, about 10 minutes. Serve chilled or at room temperature.