Pinky Milk

Name: Pinky Milk
Total time: PT0D0H0M
Yield: makes 1 Drink
Ingredients: 1 tbsp. sala syrup; 5 tbsp. condensed milk

Serves
makes 1 Drink

ANNA STOCKWELL

This recipe for the sweet, floral dessert drink, based on a popular refreshment served in Thailand, is an adaptation of one given to us by the Thai-born New York City chef Pichet Ong.

Ingredients

1 tbsp. sala syrup
5 tbsp. condensed milk

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Instructions

Step 1

Stir the sala syrup and condensed milk together in a glass. Add 1⁄4 cup warm water and stir until the consistency is smooth and uniform. Let cool slightly; pour into an ice-filled glass.