Instructions

Step 1

Combine sugar and flour in a saucepan over medium heat and whisk in 1 cup boiling water. Bring to a boil, reduce heat, and stir until syrup is slightly thickened.

Step 2

Beat in butter and nutmeg and serve warm.

Combine sugar and flour in a saucepan over medium heat and whisk in 1 cup boiling water. Bring to a boil, reduce heat, and stir until syrup is slightly thickened.

Beat in butter and nutmeg and serve warm.

Recipes

Nutmeg Syrup

Name: Nutmeg Syrup
Total time: PT0D0H0M
Yield: makes 1 Cup
Ingredients: 1 ⁄ 2 cup sugar; 1 tsp. flour; 1 Tbsp. butter; 2 tsp. freshly grated nutmeg

Serves
makes 1 Cup

Warm nutmeg syrup makes a nice garnish to French vanilla ice cream or fluffy pancakes. For a thicker consistency use less water.

Ingredients

¹⁄₂ cup sugar
1 tsp. flour
1 Tbsp. butter
2 tsp. freshly grated nutmeg

ADVERTISEMENTAD

Instructions

Step 1

Combine sugar and flour in a saucepan over medium heat and whisk in 1 cup boiling water. Bring to a boil, reduce heat, and stir until syrup is slightly thickened.

Step 2

Beat in butter and nutmeg and serve warm.

Combine sugar and flour in a saucepan over medium heat and whisk in 1 cup boiling water. Bring to a boil, reduce heat, and stir until syrup is slightly thickened.
Beat in butter and nutmeg and serve warm.