Spice rubs like this one are essential to Texas-style barbecued beef brisket.
Ingredients
- 1 1⁄2 tbsp. kosher salt
- 1 1⁄2 tbsp. dark brown sugar
- 1 tbsp. sweet paprika
- 2 tsp. garlic powder
- 2 tsp. mustard powder
- 1 1⁄2 tsp. black pepper
- 1⁄2 tsp. ground coriander
- 1⁄2 tsp. ground cumin
- 1⁄2 tsp. dried thyme
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Instructions
Step 1
Mix in a jar; store up to 6 months.
- Mix in a jar; store up to 6 months.
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