Alaea Sea Salt

Alaea is a coarse, salmon-colored salt produced only on the Hawaiian island of Kauai; its color comes from the small amount of native red volcanic clay that's added to the crystals after harvesting.

Alaea complements a broad range of dishes and is especially flavorful with roasted pork, raw fish, heirloom tomatoes, and dark chocolate.

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Alaea Sea Salt

Alaea is a coarse, salmon-colored salt produced only on the Hawaiian island of Kauai; its color comes from the small amount of native red volcanic clay that's added to the crystals after harvesting.

Alaea complements a broad range of dishes and is especially flavorful with roasted pork, raw fish, heirloom tomatoes, and dark chocolate.

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