RecipesMenu: An Elegant Garden SupperThe MenuSherry "Bamboo" CocktailsRicotta FrittersStuffed TomatoesWhipped Mashed Potatoes with Celery RootLemon-Thyme Lamb Chops Blackberry and Apple CakeMore About This MenuKeep ReadingFar BretonBy FARIDEH SADEGHINKhoresh-e Aloo Esfenaj (Persian Lamb, Prune, and Spinach Stew)By FARIDEH SADEGHINBicerin (Three-Layered Chocolate and Coffee Drink)By CAFFÉ AL BICERINBrutti ma Buoni (Chocolate Hazelnut Cookies)By SIMON BAJADAGianduja and Hazelnut CakeBy VENCHIChocolate Decadence CakeBy JANICE FEUER HAUGENSnake-Bit Sprout CocktailBy ALBA HUERTAOld Pepper CocktailBy ALBA HUERTAPote de Berzas Con Pantrucu (Pork Stew With Greens and Cornmeal Dumplings)By AIDA ROSALESSee AllContinue to Next StoryADVERTISEMENTADAD