RecipesMenu: Mother’s Day TeaThe MenuVenetian Tea SandwichesGravlax with BlinisStilton and Bacon CheesecakesApple and Rosemary Tarts with Lancashire CheeseArtichoke Stuffed MushroomsFresh Fruit and CruditesAmadeus CookiesButter CookiesTea and CoffeeSweet Gin Symphony PunchMore About This MenuThese chocolate-dipped sandwich cookies are filled with a luscious mixture of pistachios and almond paste. ADVERTISEMENTADADKeep ReadingTeta Julia’s Christmas CakeBy FADI KATTANBuskut (Somali Butter Cookies)By BEN MIMSBánh Tai Heo (Vietnamese “Pig’s Ears” Cookies)By BEN MIMSClassic Linzer CookiesBy BEN MIMSQuatre-ÉpicesBy JOE PAPACHLemon Ginger Cookies with Sichuan Peppercorn and White ChocolateBy LOIS GOHToyomansiBy ERIC VALDEZSkyu (Tibetan Vegetable Stew with Dumplings)By JODY EDDYPumpkin-Hazelnut SconesBy JODY EDDYSee AllContinue to Next StoryADVERTISEMENTADAD