Menu: A Taste of Malaysia
Feast on spring rolls, rice noodles, and seared fresh snapper

Shrimp, Chinese sausage, chiles, and chives bring intense flavor to these wok-fried noodles, a popular Malay street food. See the recipe for Char Kuey Teow (Stir-Fried Rice Noodles) »

TODD COLEMAN
Recipes

Menu: A Taste of Malaysia

Feast on spring rolls, rice noodles, and seared fresh snapper

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