Late Summer Appetizers

From shrimp satay to a goat cheese and squash tart, these 15 finger-friendly appetizers embrace the best ingredients of the changing season.

Chiles lend heat to this smoky dip from Kea, Greece. Get the recipe for Eggplant and Parsley Dip (Melintzanosalata) »

Eggplant and Parsley Dip (Melintzanosalata)
PENNY DE LOS SANTOS
Culture

Late Summer Appetizers

From shrimp satay to a goat cheese and squash tart, these 15 finger-friendly appetizers embrace the best ingredients of the changing season.

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