
Elegant French Thanksgiving
This year, surprise your guests with an elegant French variation of the traditional Thanksgiving feast
Cranberries with Port
This delicious cranberry sauce is a simple, luscious side that can be prepared a day ahead. See the recipe for Cranberries with Port »
French Pumpkin Pie
Make Guy Savoy’s fresh pumpkin pie the day you plan to eat it. With hints of granny smith apples, vanilla, and pecans, we’re sure you won’t have a problem finishing it. Get the recipe for French Pumpkin Pie »


Céleri-Rave Rémoulade (Celery Root Rémoulade)
In this classic bistro salad, julienned celery root melds with a Dijon mustard-spiked dressing.
Sage-Brined Roast Turkey with Oyster Dressing
This sage-infused roast turkey is stuffed with a bacon-enriched dressing brimming with wild rice, hazelnuts, and oysters. Get the recipe for Sage-Brined Roast Turkey with Oyster Dressing »
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