Italian Christmas Eve Menu: Feast of the Seven Fishes

httpswww.saveur.comsitessaveur.comfilesimport2008images2008-12626-35_friulian_fruitcakes_300.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-02125-31_Shrimp_and_pepper_salad_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Gravlaz_with_mustard_sauce_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_scallops_with_pesto_250.jpg — Scallops with Pesto The garlicky pesto is a perfect match for sweet, silky scallops. See the Scallops with Pesto Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Stuffed_oysters_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Eggplant_and_tuna_salad_250.jpg

Sicilian Eggplant and Tuna Salad

Eggplant is an extremely popular vegetable in Sicily, used in scores of ways, and sweet-and-sour flavors, as in this salad, are common to the island’s cuisine.

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Linguine_with_lobster_250.jpg — Linguine with Lobster Sauce Seafood is a Christmas staple In Italy. Try this elegant pasta dish, traditionally made with live crabs, but live lobsters are easier to find in the U.S.

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Fish_stew_in_the_San_Benedetto_style_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Feast_of_Seven_Fishes_250.jpg

Linguine with Lobster Sauce Seafood is a Christmas staple In Italy. Try this elegant pasta dish, traditionally made with live crabs, but live lobsters are easier to find in the U.S.

ANTOINE BOOTZ

Italian Christmas Eve Menu: Feast of the Seven Fishes

httpswww.saveur.comsitessaveur.comfilesimport2008images2008-12626-35_friulian_fruitcakes_300.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-02125-31_Shrimp_and_pepper_salad_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Gravlaz_with_mustard_sauce_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_scallops_with_pesto_250.jpg — Scallops with Pesto The garlicky pesto is a perfect match for sweet, silky scallops. See the Scallops with Pesto Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Stuffed_oysters_250.jpg — See the Recipe

ADVERTISEMENTAD

AD

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Eggplant_and_tuna_salad_250.jpg

Sicilian Eggplant and Tuna Salad

Eggplant is an extremely popular vegetable in Sicily, used in scores of ways, and sweet-and-sour flavors, as in this salad, are common to the island’s cuisine.

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Linguine_with_lobster_250.jpg — Linguine with Lobster Sauce Seafood is a Christmas staple In Italy. Try this elegant pasta dish, traditionally made with live crabs, but live lobsters are easier to find in the U.S.

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Fish_stew_in_the_San_Benedetto_style_250.jpg — See the Recipe

httpswww.saveur.comsitessaveur.comfilesimport2007images2007-11125-31_Feast_of_Seven_Fishes_250.jpg

Continue to Next Story

ADVERTISEMENTAD

AD

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.